(Still from vid below)
We went to the Pumpkin Patch with my 2.5 yr old son yesterday- and my son and I really enjoyed feeding the animals, especially when we found a baby cow! (Other animals to come...)
let me know what you think! :)
Sunday, October 25, 2009
Me and my friend the Cow!
(Still from vid below)
We went to the Pumpkin Patch with my 2.5 yr old son yesterday- and my son and I really enjoyed feeding the animals, especially when we found a baby cow! (Other animals to come...)
let me know what you think! :)
Rainbow Coop orders 20 pies...
Whew... here we go, friends.
Long days of love-baking upon me now...
and I love it!
Finally, my dreams are coming true...
to be a vegan baker full-time with a company of my own making!
And yet -to be perfectly honest, I'm still hopin' on the Cafe aspect - and maybe a little inv.-capital so I can "get ingredients" via the next level, if you know what I mean - but hey! 20 pies is not bad for their second order - and it's nearly holidays, but not yet! But I wish I could offer some "seasonal" varieties and experiments alongside what I deliver...some variety Every Single Day - an Awesomely Creative Cupcake... :)
I'm so excited to be getting ready to really rock the Valley and Bay Area with some outrageously good vegan yummies! This is the kind of organic 'wow-ness' that leaves die-hard meat-eaters (pun-intended) with their jaws left gaping in sheer wonder...and that's only if you could put this kind of tear-jerking, soul-comforting, cupcaking, cheesecake-dreaming, butter-vegan-frosting-creaming, and so on, into words...
you know what I mean.
So, as I think of it - please book your holiday, special and catering orders as soon as you can; we do want to serve you, but we have to help the guest who calls first. :)
All you Rainbow Co-op shoppers, and Sacto Coop shoppers - drop me a line and let me know some of your feedback!
Easiest way is to contact me via our form on the website:
Long days of love-baking upon me now...
and I love it!
Finally, my dreams are coming true...
to be a vegan baker full-time with a company of my own making!
And yet -to be perfectly honest, I'm still hopin' on the Cafe aspect - and maybe a little inv.-capital so I can "get ingredients" via the next level, if you know what I mean - but hey! 20 pies is not bad for their second order - and it's nearly holidays, but not yet! But I wish I could offer some "seasonal" varieties and experiments alongside what I deliver...some variety Every Single Day - an Awesomely Creative Cupcake... :)
I'm so excited to be getting ready to really rock the Valley and Bay Area with some outrageously good vegan yummies! This is the kind of organic 'wow-ness' that leaves die-hard meat-eaters (pun-intended) with their jaws left gaping in sheer wonder...and that's only if you could put this kind of tear-jerking, soul-comforting, cupcaking, cheesecake-dreaming, butter-vegan-frosting-creaming, and so on, into words...
you know what I mean.
So, as I think of it - please book your holiday, special and catering orders as soon as you can; we do want to serve you, but we have to help the guest who calls first. :)
All you Rainbow Co-op shoppers, and Sacto Coop shoppers - drop me a line and let me know some of your feedback!
Easiest way is to contact me via our form on the website:
sugarplumvegan.com
You dream of it: Sugar Plum Yum. ℠
You dream of it: Sugar Plum Yum. ℠
New Menu's for Autumn 2009
Check them out at the UPDATED website:
sugarplumvegan.com
Thanks for all your support - we are looking forward to a potential storefront.
Will all the investors who support Vegan Deliciousness in California please come forward? :)
sugarplumvegan.com
Thanks for all your support - we are looking forward to a potential storefront.
Will all the investors who support Vegan Deliciousness in California please come forward? :)
Wednesday, October 21, 2009
Sugar Plum's Pie Service Mark :)
'One slice at a time, we'll make this world shine...'℠Sugar Plum Vegan
Tuesday, October 20, 2009
Monday, October 12, 2009
Winter Holiday Sweet Menu 2009 - Sugar Plum Vegan
Sugar Plum Vegan bestows upon you
with much joy and love:
2009 Winter Holiday Sweet Menu
(Savory Also Available!)
All items are dairy, casein, egg and animal free & gluten free where noted
Traditional Pumpkin Pie $14
Custardy and Delicious with no tofu. Available Gluten Free
Chai Spiced Farmer’s Market Sweet Potato Pie $14
Exotic Spices make this Delectable. Available Gluten Free
Double Crust Organic Apple Pie $16
Local Apples piled high.
Pumpkin Cheezecake-Pie 9-inch $18
Creamy and Delicious with a Walnut Crust
Sour Cream Apple Streusel Pie $16
Vegan Sour Cream and a Yummy Streusel Topping
For the items below we ask for a Minimum order of half-dozen, please:
Organic Jelly Donuts $1.75 each
Humanely Fried to your delight
Gluten Free Chocolate Dipped Agave Macaroons $1.50 each
Delicate Haystacks kissed with the Food of the Gods
Pumpkin Whoopie Pie Sandwich Cookies $2.75 each
with Cinnamon Spice Cream Filling
Gluten & Soy Free Pumpkin Chocolate Chip Muffins $2.50 each
Moist, Delicious and Perfect Anytime
Call To Order: 916-706-8101
Check us at sugarplumvegan.com
Follow us at: twitter.com/sugarplumvegan
Email sugarplumvegan('at')gmail.com for a Menu in Pdf form.
©Sugar Plum Vegan - 2009
Subscribe to:
Posts (Atom)